Easiest Way to Make Tteokbokki Instant Sauce

Instant Pot&Reg; Gyros

Combine the dashima, gochugaru, gochujang, garlic, soy sauce, and corn syrup in a large skillet.

Recipe Summary Instant Pot&Reg; Gyros

Pork gyro meat is made simple with the help of your Instant Pot® or other multi-functional pressure cooker. Serve in pita bread topped with hummus, sliced red onion, tomato, tzatziki sauce, and feta cheese.

Ingredients | Tteokbokki Instant Sauce

4 pounds pork butt, cut into 2-inch cubes

3 tablespoons Greek seasoning (such as Cavender's®)

1 teaspoon paprika

2 cloves garlic, minced

1 cup chicken broth

2 teaspoons olive oil

Directions

Info | Tteokbokki Instant Sauce

prep: 5 mins cook: 55 mins additional: 5 mins total: 1 hr 5 mins Servings: 16 Yield: 16 servings

TAG : Instant Pot&Reg; Gyros

World Cuisine Recipes, European, Greek,

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