Ahi Poke Salad
Combine rice and 1 1/3 cups water in a medium saucepan and bring to a boil.reduce to a simmer.
Recipe Summary Ahi Poke Salad
You can find this appetizer all over Hawaii, it is a raw tuna salad that my aunt makes. During the hot summer months, it is especially refreshing as a mini entree! Cold, tasty and good for you!
Ingredients | Poke Bowl Recipe Salmon1 ¼ pounds ahi tuna, cut into 1/2 inch cubes¼ cup minced onion¼ cup minced green onion1 teaspoon minced fresh ginger2 tablespoons lightly crumbled wakame seaweed1 tablespoon ground roasted macadamia nuts2 teaspoons sesame oil1 ½ teaspoons crushed red pepper flakes8 leaves iceberg lettuce2 tablespoons cilantro leaves, for garnishDirectionsInfo | Poke Bowl Recipe Salmonprep: 20 mins additional: 1 hr total: 1 hr 20 mins Servings: 4 Yield: 4 appetizer servings
TAG : Ahi Poke SaladSalad, Seafood Salad Recipes, Tuna Salad Recipes,
Images of Poke Bowl Recipe Salmon
Poke Bowl Recipe Salmon - Serve with white rice, or make into hand rolls.
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